chicken tikka masala
October 23rd 2018
There are many recipes out there for Chicken Tikka Masala. Some recipes use several ingredients to make a homemade sauce. I think cooking shouldn’t be a hassle! What’s wrong with using a pre-packaged sauce? We all have busy lives. This recipe is SUPER QUICK and EASY.
3 – 4
# of Ingredients:
Lunch or Dinner
Feel free to double this recipe
- Chicken Breast (Cut into cubes and pan fried)
- Basmati Rice (Cooked)
- Tikka Masala Simmer Sauce (I used the Sharwoods Brand)
- Cilantro (chopped)
- Salt & Pepper (If needed)
- Naan (Bake for 7mins at 350)
Step by Step Instructions
Prepare Basmati Rice and cubed chicken breast (pan fry chicken for 7 -10 mins). Add the sauce and simmer until the chicken cooked through.
Serve over rice and garnish with cilantro. Enjoy with your favorite Naan.